The Debertol family has a long experience in catering, as it has personally taken care for years of the food in the Hotel La Perla Restaurant.
The traditional cuisine of Trentino and of the Val di Fassa is prepared with the skill of those who, born and raised in Trentino, are very familiar with the ingredients and produce of our area.
Alongside Trentino specialities we always offer more options from menus of the Mediterranean and international cuisine to satisfy the palates of our foreign guests.
In addition, wellness lovers who wish to improve their fitness can choose a “Light” menu as an alternative, amongst the 4 dinner menus.
From the well-stocked Cellar of Hotel La Perla, wine lovers will be able to draw on a list containing the most famous labels of wines from Trentino and Alto Adige, but also international, to create the best combinations with the chosen dishes.
